15 gas station with food that cost fare, reported in reviews

Gas station food Often gets bad rap – but for many travelers on the road, there may be no big choice.

Pitt -Petus in the United States provides options that go far beyond the treated and packaged snacks, instead offering healthy cocktails, special donuts, sushi and more.

Many are in the family and act, withstood the test of time, some even donate some of their income to charity.

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On the Chowhound Power site compiled a list 15 paddock chains With the best food based on online reviews.

Check it out.

1. Kwik Trip

A family shop, founded in 1965, Trip Cwik is located in Wisconsin, but has more than 850 midwest shops, according to its site.

He is known for everyday sandwiches, a hot food bar and his specialties “Dunkers” and “Glasers”-the dubs baked by his own houses.

“This is a five-star restaurant, which also sells gas,” one person said in the review, as Chavhaound noted.

2. Quiktrip

Quiktrip has more than 1000 stores in 17 states, including at the Oklahoma headquarters.

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Fans love “Qt” for their coffee workshop and QuickShakes signature, which are delivered to seasonal flavors such as caramel apple, candy and strawberry kiwi.

Other favorites are variants of roller grilles, grilled cheese – for example, chicken, bacon and ranch – and extended pork sandwiches.

“Very stuffed, beautifully flavored, pleasantly sharp sauce – and for $ 5,” one person wrote in the Yelp review.

3. Maverik

With 800 places in Utah and 20 other Western States, Maverik presents its own food brand called Bonfire, according to the adventure topic that includes Burritos, salads, wraps, Pizza and sandwiches.

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Maverik fountain drinks offer a wide range of brands and taste mixtures such as coconut, linden and cream.

4. Kelly market

Kelly’s family market, founded in 1926, has 50 places in Illinois and Wisconsin.

Travelers can refuel With your favorite cape of Kelly and there were cocktails, tacos and buritos.

Some places also offer a noble Roman pizza workshop and what wonderful sandwiches that live “Elvis Wich” – stuffed with peanuts, bacon, bananas and honey.

5. Casey

Founded in 1968 as a common store in Bune, Iowa, Casey has since increased to more than 2,900 places in 20 states.

Pork cutlet on a stick wrapped with bacon “Twinkie” and other amazing products dominate the landmark of the state

The spot is famous for its Pizza for breakfast, In which there are eggs, cheese and a choice of cheese sauce or sausage sauce. It also offers a crust with a thin crust and cauliflower.

“Casey, it all comes down to pizza,” said Katie Petro’s press. “We have been doing this for over 40 years, and our fans have known us for our production because of the disclosure of the dough, the cheese of solid milk mozzarella and in large top pies.”

6. Royal farms

This is said to be a place to stop Fried chicken Traveling through Maryland, Delaware, Virginia, Pennsylvania, New Jersey, West Virginia and North Carolina.

This $ 140 buffet feels like a “luxury resort”

The chicken is slightly inspired by the pressure that does not suffer but the oil, but the fries are hand-made, and by hand from fresh potato Idah, said in his site.

“It is definitely a taste as it was prepared with some soul,” one ticker said in the review.

7. Wow

The Wava began in 1902 as a Pennsylvania dairy farm. He is now known along the east coast with more than 1,100 places.

His favorite iconic coffee and frozen, home energy drinks offer selection, while reviewers appreciated seasonal sandwiches and special sides.

“This is the best taste combination that I literally had,” said one ticker about the garlic Aioli Mac and cheese.

8. He is extreme

Hy-Vee first opened as a market in 1930, later expanded to include gas stations and since then Restaurants with full service.

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240 HY-VEE Places on the Mid-West is the only place for fuel, snacks, seafood, products And more.

Popular options are pizza for breakfast, salad and sushi counters – which remove unexpected rolls like cheetos “flamin ‘hot” version.

9. Weigel

Network based on Tennessee with slightly over 85 seats milk, tea, juices And eggs for their stores, as well as its own bakery products, Red Barn Foods.

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Weiggel is known for his pizza and flavored milk, in particular, Horchata and Orange Creamsicle variations.

10. Spinx

Founded in 1972 in Greenville, South Carolina, Spinx has 84 places across Carolyn. Directions are designed for gourmets in search of comfortable foods such as fried chicken, fried pork chops and sausage croissants.

Other southern favorites include chicken knights, melting with pies and corn dogs.

11. The rutters

On the basis of Pennsylvania, Rutter’s has more than 90 places offering local products such as watermelon, blueberries and sweet corn in cases of capture and movement.

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“Of all the invalid truck stops, Rutter’s is easy,” Reddit wrote in a review.

12. BUC -E’E’S

Buc-EE, founded in Texas, has since expanded to 54 seats in nine states. He boasts “the purest toilets in America” – win the competition in 2012.

In addition, it is famous for its wide food, especially with the brisket, the cheese “beaver nuggets”, breakfast, taco, fak, jerk and more.

13. Love

Love began as one stop truck in Oklahoma and grew to more than 600 seats across the country.

Love sells hot and ready items such as taco, hot dogs and egg buns, as well as lighter menu Healthy options like fruits and perfumes.

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“We always love to hear that our customers say they love love,” said the Trice Socialist press. “We focus on aromas, freshness and desires, and make sure that food offers will be portable and easy to eat.”

14. 7-Eleven

According to the NACS magazine, this list will be sent without 7-eleven, the largest network of stores, with more than 85,000 stores.

The Slurpee and Big Gulp House, 7-Eleven, has a private label, a 7-part that includes premium-bottles, salads, snacks and fruit cups.

Its various hot -food offers usually include hot -toogs, pizza, chicken wings and soakytos.

15. Allsup/Yesway

Takay, which purchased the Allsup store network in 2019, has more than 400 places in the southwest and the states of the plain.

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He is known for his “world -renowned” Burites, especially fried beef and iteration.

Other varieties include a new pizza pizza, as well as “Chile Chile’s Chile”, “Chile Rueen Hatch Green Chile and Cheese” and “Chimmy Chonga”.